Age Group:
AdultsProgram Description
Event Details
Class description:
Join chef Maria Stewart for a live class on meal planning! She’ll help you explore how to save money and time, find good recipes, and write a successful meal plan for weekly or monthly applications. No cooking or budgeting experience needed! Provided are calendar and grocery list templates, and 5 original recipes. This program is geared towards 18+. Follow up virtual Q&A sessions will be on Sundays in November, 2-3 pm. Templates for tools and recipes can be found here: https://sites.google.com/view/templatesandrecipes/home
Join Zoom Meeting https://us02web.zoom.us/j/86798789114?pwd=d2VSeUxENjlDZ2FwdVVVRE9wa2lRZz09
Meeting ID: 867 9878 9114
Passcode: 685055
Maria Stewart has been cooking professionally for 12 years and is a Certified Chef. She currently works at Trillium in downtown Boise, and taught cooking classes as the Culinary Lead at Sur La Table for two and a half years previously. Her specialty is Classical French Cuisine, although she is well-versed in allergen friendly cooking as well. She has used this method for meal planning and food budgeting successfully for 8 years. For more information on Maria Stewart and her resources, please view her website: https://sites.google.com/u.boisestate.edu/mariastewart/home